Temperature control
Product has to stay in its required range from the dock to the receiver, with no gaps along the way.

Cold chain, dry grocery and retail-ready freight, booked in one login and watched by real people.
Request a QuoteThe challenges
Food and beverage freight leaves little room for error. These are the problems we hear most from shippers.
Product has to stay in its required range from the dock to the receiver, with no gaps along the way.
Shelf life starts the moment product ships. Delays and missed pickups cost you sellable days.
Grocery and big-box receivers enforce MABD and OTIF rules. Late or early can both mean chargebacks.
Clean, suitable equipment and careful handling protect your product and your brand.

How GSL helps
GSL lets hundreds of carriers compete for your food and beverage freight, so you can choose the right equipment and price for every load. Reefer, dry and parcel shipments live in the same account, and when something goes sideways a GSL team member engages you and the carrier right away.
Services for Food & Beverage
The GSL platform
Quote, book, track and pay for every food and beverage shipment in one free account.
Create Your Free AccountGet quotes
Book
Print bills & labels
Track
View & pay invoices
Run reports
Case study
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[Describe what GSL did — e.g. compared carriers, set delivery appointments, monitored exceptions.]
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[Describe the outcome in the customer's words once approved.]
FAQ
Request a quote
Tell us what's shipping. A GSL rep will follow up with options from hundreds of carriers.
Call 855-475-4968